ACTS - Total Lab Solutions

Hóa Chất, Chất Chuẩn dùng cho kiểm nghiệm thực phẩm (for food analysis), Hãng Kanto, Nhật

Mã sản phẩm: Food Analysis

Trạng thái: Có sẵn

Xuất xứ: Kanto, Nhật

Giá bán: Liên hệ

Chi tiết sản phẩm
Ứng dụng
Bình luận

Code	Name	Grade	Package	UN No.	Class	Shelf life (month)	Storage	CAS No.
01690-96	Acesulfame K standard	for food analysis	500mg	0		60	0℃～6℃	55589-62-3
01602-96	Acetaminophen standard	for food analysis	500mg	3077	9/III	60	0℃～6℃	103-90-2
01929-96	2-Acetylamino-5-nitrothiazole standard	for food analysis	500mg	0		60		140-40-9
01078-96	Acrylamide standard	for food analysis	500mg	2074	6.1/III	60	Below -20℃	79-06-1
01936-96	Aklomide standard	for food analysis	200mg	0		60		3011-89-0
01514-96	Albendazole standard	for food analysis	500mg	0		60	0℃～6℃	54965-21-8
01927-96	Amoxicillin standard	for food analysis	500mg	0		60	0℃～6℃	26787-78-0
01692-96	Amprolium hydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	137-88-2
01694-33	Annatto extract	for food analysis	25g	0		60		1393-63-1
01928-96	Apramycin sulfate salt standard	for food analysis	500mg	0		60	0℃～6℃	65710-07-8
01691-96	L(+)-Ascorbic acid standard	for food analysis	500mg	0		60	0℃～6℃	50-81-7
01693-96	Aspartame standard	for food analysis	500mg	0		60	0℃～6℃	22839-47-0
05021-33	Beet red	for food analysis	25g	0		60		57917-55-2
05070-96	Benzylpenicillin sodium standard	for food analysis	500mg	0		60	0℃～6℃	69-57-8
05071-96	Bromofenofos monohydrate standard	for food analysis	200mg	2811	6.1/III	60	0℃～6℃	21466-07-9
05047-96	tert-Butyl hydroxyanisole(BHA) standard	for food analysis	500mg	0		60	0℃～6℃	121-00-6
05032-96	n-Butyl p-hydroxybenzoate standard	for food analysis	500mg	0		60	0℃～6℃	94-26-8
08147-33	Cacao color	for food analysis	25g	0		60		0
08183-96	Calciferol standard	for food analysis	500mg	2811	6.1/II	60	0℃～6℃	50-14-6
07141-96	Carbadox standard	for food analysis	500mg	0		60	0℃～6℃	6804-07-5
08184-97	β-Carotene standard	for food analysis	200mg	0		24	Below -20℃	7235-40-7
08146-33	Carthamus yellow	for food analysis	25g	0		60		0
08242-96	Cefazolin sodium salt standard	for food analysis	500mg	0		60	0℃～6℃	27164-46-1
08243-96	Cefoperazone sodium salt standard	for food analysis	100mg	0		60	-20℃	62893-20-3
08244-96	Cefuroxime sodium salt standard	for food analysis	100mg	0		60	0℃～6℃	56238-63-2
08270-96	Cephapirin sodium standard	for food analysis	500mg	0		60	0℃～6℃	24356-60-3
08162-96	Chloramphenicol standard	for food analysis	200mg	0		60	0℃～6℃	56-75-7
08240-96	Chlorhexidine dihydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	3697-42-5
08241-96	Chlormadinone acetate standard	for food analysis	500mg	0		60		302-22-7
08252-96	Chlorpromazine hydrochloride standard	for food analysis	500mg	0		60		69-09-0
07761-96	Chlortetracycline hydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	64-72-2
08186-96	Cholecalciferol standard	for food analysis	500mg	0	0	60	0℃～6℃	67-97-0
07207-96	Clenbuterol standard	for food analysis	500mg	0		60	0℃～6℃	37148-27-9
07206-96	Clopidol standard	for food analysis	500mg	0		60	0℃～6℃	2971-90-6
07762-96	Closantel standard	for food analysis	500mg	3439	6.1/III	60	0℃～6℃	57808-65-8
08185-96	Cyanocobalamin standard	for food analysis	100mg	0		60	0℃～6℃	68-19-9
10783-96	Danofloxacin mesylate standard	for food analysis	500mg	0		60	0℃～6℃	119478-55-6
11433-96	Dehydroacetic acid standard	for food analysis	500mg	0		60	0℃～6℃	520-45-6
11437-96	Dibutyl hydroxytoluene(BHT) standard	for food analysis	500mg	3077	9/III	60	0℃～6℃	128-37-0
10221-43	1,4-Diethylbenzene standard solution	for food analysis	2mL×5	2056	3/II	24	0℃～6℃	105-05-5
11467-96	Difurazon standard	for food analysis	500mg	0		60	0℃～6℃	804-36-4
24182-96	Dodecyl gallate standard	for food analysis	500mg	0		60	0℃～6℃	1166-52-5
11367-96	Dulcin standard	for food analysis	100mg	0		60	0℃～6℃	150-69-6
14011-96	Enrofloxacin standard	for food analysis	500mg	0		60	0℃～6℃	93106-60-6
14620-96	Erythorbic acid sodium salt monohydrate standard	for food analysis	500mg	0		60	0℃～6℃	6381-77-7
14023-96	Ethopabate standard	for food analysis	500mg	0		60	0℃～6℃	59-06-3
14622-96	Ethyl p-hydroxybenzoate standard	for food analysis	500mg	0		60	0℃～6℃	120-47-8
14640-96	N-Ethyl-4-menthane-3-carboxamide	for food analysis	500mg	0		60		39711-79-0
16210-96	Fenbendazole standard	for food analysis	500mg	0		60	0℃～6℃	43210-67-9
16209-96	Flubendazole standard	for food analysis	500mg	0		60	0℃～6℃	31430-15-6
16075-96	Flumequine standard	for food analysis	500mg	0		60	0℃～6℃	42835-25-6
16246-96	Food analysis mixed standard solution 1	for food analysis	5mL×5	1230	3/II	24	Below -20℃	0
16247-96	Food analysis mixed standard solution 2	for food analysis	5mL×5	1230	3/II	24	Below -20℃	0
16115-96	Furazolidone standard	for food analysis	500mg	0		60	0℃～6℃	67-45-8
17621-43	Gardenia yellow	for food analysis	10g	0		60		0
17117-96	Gentamicin sulfate	for food analysis	500mg	0		60	0℃～6℃	1405-41-0
17614-92	Glycyrrhizic acid monoammonium salt standard	for food analysis	100mg	0		60	0℃～6℃	53956-04-0
20305-96	Isobutyl p-hydroxybenzoate standard	for food analysis	500mg	0		60	0℃～6℃	4247-02-3
20304-96	Isopropyl p-hydroxybenzoate standard	for food analysis	500mg	0	0	60	0℃～6℃	4191-73-5
24284-33	Lac color	for food analysis	25g	0		60		0
25107-96	Melamine standard	for food analysis	200mg	0		60	0℃～6℃	108-78-1
26116-96	Melengestrol acetate standard	for food analysis	200mg	0		60	0℃～6℃	2919-66-6
26117-96	Meloxicam standard	for food analysis	100mg	0		60	0℃～6℃	71125-38-7
25179-96	Methanol･Acetonitrile･5mmol/L Citric acid buffer solution (1:2:7)	for food analysis	1L	1993	3/II	24		0
25180-96	Methanol･5mmol/L Citric acid buffer solution (6:4)	for food analysis	1L	1230	3/II	24		0
26801-96	Methyl p-hydroxybenzoate standard	for food analysis	500mg	0		60	0℃～6℃	99-76-3
26038-96	Metoclopramide hydrochloride monohydrate standard	for food analysis	500mg	0		60		7232-21-5
25585-96	Metronidazole standard	for food analysis	200mg	0		60	0℃～6℃	443-48-1
25565-96	Mirosamicin standard solution	for food analysis	5mL	1230	3/II	12	Below -20℃	73684-69-2
25505-33	Monascus color	for food analysis	25g	0		60		0
25394-96	Morantel citrate monohydrate standard	for food analysis	500mg	0		60	0℃～6℃	69525-81-1
28652-96	Nafcillin sodium salt monohydrate standard	for food analysis	500mg	0		60	0℃～6℃	7177-50-6
28420-96	Nalidixic acid standard	for food analysis	500mg	0		60	0℃～6℃	389-08-2
28102-96	Nicarbazin standard	for food analysis	500mg	0		60	0℃～6℃	330-95-0
28636-96	Nicotinamide standard	for food analysis	500mg	0		60	0℃～6℃	98-92-0
28635-96	Nicotinic acid standard	for food analysis	500mg	0		60	0℃～6℃	59-67-6
28246-96	Nitrofurazone standard	for food analysis	500mg	0		60	0℃～6℃	59-87-0
28653-96	Norfloxacin standard	for food analysis	500mg	0		60	0℃～6℃	70458-96-7
31025-96	Ofloxacin standard	for food analysis	500mg	0		60	0℃～6℃	82419-36-1
31026-96	Olaquindox standard	for food analysis	500mg	0		60	0℃～6℃	23696-28-8
31058-96	Oxfendazole standard	for food analysis	500mg	0		60	0℃～6℃	53716-50-0
31065-96	Oxibendazole standard	for food analysis	20mg	0		60	0℃～6℃	20559-55-1
31055-96	Oxolinic acid standard	for food analysis	500mg	3077	9/III	60	0℃～6℃	14698-29-4
31056-96	Oxytetracycline dihydrate standard	for food analysis	500mg	0		60	0℃～6℃	6153-64-6
31057-96	Oxytetracycline hydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	2058-46-0
33160-96	Pantothenic acid calcium salt standard	for food analysis	500mg	0		60	0℃～6℃	137-08-6
33162-33	Paprika color	for food analysis	25g	0		60		465-42-9
33166-33	Persimmon color	for food analysis	25g	0		60		0
34177-96	Phenoxymethyl penicillin potassium salt standard	for food analysis	500mg	0		60	0℃～6℃	132-98-9
34109-43	Phthalates standard solution III	for food analysis	2mL×5	1090	3/II	24	0℃～6℃	0
32251-97	Piromidic acid standard	for food analysis	100mg	0		60	0℃～6℃	19562-30-2
33158-96	Propionic acid standard	for food analysis	500mg	3463	8/II	60	Below -20℃	79-09-4
34071-96	Propyl gallate standard	for food analysis	500mg	0		60	0℃～6℃	121-79-9
34053-96	n-Propyl p-hydroxybenzoate standard	for food analysis	500mg	0		60	0℃～6℃	94-13-3
33159-96	Pyridoxine hydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	58-56-0
32644-96	Pyrimethamine standard	for food analysis	500mg	0		60	0℃～6℃	58-14-0
36538-43	Red cabbage color	for food analysis	10g	0		60		0
36543-96	Retinol acetate standard	for food analysis	500mg	0		60	Below -20℃	127-47-9
36537-96	Riboflavin standard	for food analysis	500mg	0		60	0℃～6℃	83-88-5
38016-96	Saccharin sodium salt n-hydrate standard	for food analysis	500mg	0		60	0℃～6℃	128-44-9(anhydr)
37479-96	Sorbic acid standard	for food analysis	500mg	0		60	0℃～6℃	110-44-1
37480-92	Stevioside standard	for food analysis	100mg	0		60	0℃～6℃	57817-89-7
37512-96	Sulfabenzamide standard	for food analysis	500mg	0		60	0℃～6℃	127-71-9
37458-96	Sulfachlorpyridazine standard	for food analysis	500mg	0		60	0℃～6℃	80-32-0
37459-96	Sulfadiazine standard	for food analysis	500mg	0		60	0℃～6℃	68-35-9
37460-96	Sulfadimethoxine standard	for food analysis	500mg	0		60	0℃～6℃	122-11-2
37461-96	Sulfadimidine standard	for food analysis	500mg	0	0	60	0℃～6℃	57-68-1
37462-96	Sulfadoxine standard	for food analysis	500mg	0		60	0℃～6℃	2447-57-6
37463-96	Sulfamerazine standard	for food analysis	500mg	0		60	0℃～6℃	127-79-7
37464-96	Sulfamethoxazole standard	for food analysis	500mg	0		60	0℃～6℃	723-46-6
37465-96	Sulfamethoxypyridazine standard	for food analysis	500mg	0		60	0℃～6℃	80-35-3
37466-96	Sulfamonomethoxine standard	for food analysis	500mg	0		60	0℃～6℃	1220-83-3
37494-96	Sulfapyridine standard	for food analysis	500mg	0		60	0℃～6℃	144-83-2
37467-96	Sulfaquinoxaline sodium salt standard	for food analysis	500mg	0		60	0℃～6℃	967-80-6
37468-96	Sulfathiazole standard	for food analysis	500mg	0		60	0℃～6℃	72-14-0
40633-96	Thiamine hydrochloride standard	for food analysis	500mg	0		60	0℃～6℃	67-03-8
40110-96	Thiamphenicol standard	for food analysis	500mg	0		60	0℃～6℃	15318-45-3
40628-96	dl-α-Tocopherol standard	for food analysis	500mg	0		60	0℃～6℃	10191-41-0
41108-96	Tolfenamic acid standard	for food analysis	500mg	2811	6.1/III	60		13710-19-5
40283-96	Trimethoprim standard	for food analysis	500mg	2811	6.1/III	60	0℃～6℃	738-70-5
41107-96	Tripelennamine hydrochloride standard	for food analysis	500mg	0	0	60		154-69-8
44084-43	Volatile compounds standard solution	for food analysis	2mL×5	2056	3/II	24	0℃～6℃	0
46069-96	Xylazine standard	for food analysis	500mg	0	0	60	Below -20℃	7361-61-7
46100-96	Xylitol standard	for food analysis	500mg	0		60		87-99-0
48000-96	Zeranol standard	for food analysis	500mg	0		60	0℃～6℃	26538-44-3