Mã sản phẩm: fruit and vegetables products
Trạng thái: Có sẵn
Xuất xứ: DRRR, ĐỨC
Art. No. |
proficiency testing type [A] |
requested parameters |
2010051 |
sugar mix (fruit preparation) |
sucrose, glucose, fructose, maltose, starch, aspartame, acesulfam K, sorbate, saccharin, total sugar (sum of glucose, fructose, sucrose) |
2010053 |
fruit preparation |
brix-value, pH value, total acid, citric acid, L-malic acid, ash, phosphorus, potassium |
2010384 |
sauerkraut |
ascorbic acid, titratable total acid, volatile acid, lactic acid, pH-value, sodium chloride, non volatile acid |
2010386 |
dried fruits |
SO2 (sulphur dioxide) |
2010388 |
dry potato product |
water, fat, saturated fatty acids, raw protein, ash, total carbohydrates, starch, sucrose, fibre, sodium |
2010390 |
tomato ketchup 1 |
pH-value, titratable acid, citric acid, sodium chloride, glucose, fructose, soluble dry matter, dry matter, sorbic acid, benzoic acid, sucrose (anhydrous), total sugar (sum of glucose, fructose, sucrose) |
2010325 |
tomato ketchup 2 |
lycopene |
2010704 |
hot sauce |
Capsaicin, dihydrocapsaicin, nordihydrocapsaicin, total capsaicinoids |
2010190 |
legumes |
fat, water content, fibre, nitrogen content, crude protein content |
2010943 |
Solvent residues in food |
At least 3 different solvents quantitatively, e.g. benzene, toluene, xylene |
2011086 |
Vegetable chips |
Fat, dry matter, ash, protein, acrylamide, sodium chloride |
2011088 |
Pesticides in fruiting vegetables (Round 1) |
CAS 101007-06-1 Acrinathrin, CAS 584-79-2 Allethrin, CAS 84-65- 1 Anthraquinone, CAS 68359-37-5 Cyfluthrin, CAS 82657-04-3 Bifenthrin, CAS 61949-76-6 cis-Permethrin, CAS 52315-07-8 Cypermethrin, CAS 26002-80-2 d-(cis-trans)-Phenothrin, CAS 52918-63-5 Deltamethrin, CAS 51630-58-1 Fenvalerate, CAS 70124- 77-5 Flucythrinate, CAS 91465-08-6 lambda-Cyhalothrin, CAS 10453-86-8 Resmethrin, CAS 102851-06-9 tau-Fluvalinate, CAS 79583-32-2 Tefluthrin, CAS 7696-12-0 Tetramethrin, CAS 61949-77- 7 trans-Permethrin, CAS 118712-89-3 Transfluthrin |
2011089 |
Pesticides in pome fruit (Round 1) |
CAS 135410-20-7 Acetamiprid, CAS 116-06-3 Aldicarb, CAS 1646- 88-4 Aldicarb sulfone, CAS 1646-87-3 Aldicarb sulfoxide, CAS 131860-33-8 Azoxystrobin, CAS 188425-85-6 Boscalid, CAS 500008-45-7 Chlorantraniliprole, CAS 79127-80-3 Fenoxycarb, CAS 35544-44-0 Imazalil, CAS 138261-41-3 Imidacloprid, CAS 36734-19-7 Iprodione, CAS 51-03-6 Piperonyl butoxide, CAS 23103-98-2 Pirimicarb, CAS 119168-77-3 Tebufenpyrad, CAS 111988-49-9 Thiacloprid, CAS 141517-21-7 Trifloxystrobin |
2011093 |
Alternaria toxins in tomato products |
Alternariol (AOH), Alternariol monomethyl ether (AME), Tenuazonic acid (TEA), Tentoxin (TEN) |
2011097 |
Acrylamide in potato products |
acrylamide |
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